Parkrestaurant Les Cascades/Terrasse Parkrestaurant, Brienz

Stunning location, excellent food, fantastic table service. The team make this place. They are joined up in how they deliver a great customer experience together with lovely food wonderfully presented.

Step back in time when you enter the restaurant in this beautifully preserved hotel from the belle époque. You can enjoy a lunch here with a stunning view of the Giessbach waterfall followed by a coffee on the terrace with panoramic views over the Brienzersee and the mountains. The menu is rather limited, the food average and overpriced but the whole setting and the friendly service make it an unforgettable experience.

We had lunch on the terrace on a beautiful day in September. Incredible view on the falls and the lake. Food and service were excellent. You feel you are back at the Belle Époque!

Had a fantastic dinner during our short stay. Salad was excellent and agnolotti was one of the best pasta dishes I have ever tasted. Wine list is impressive, but a bit expensive. We were celebrating and splurged on a 2015 Margaux from Giscours and we were very happy we did, it was sublime. Impeccable service from Sara was attentive and engaging. A special place with spectacular view of Giessbach waterfall.

It was horrible. We were not allowed to seat where all the seats were completely empty. We were told the seats are reserved, even though some 2 hours later still nobody was sitting there. Seems like they have a Hotel-Guests-Only policy, and they do not accept hiking or biking coustomers that come from the area. We were very dissatisfied with the service and the hypocrite policy they have in place. The website does not mention that this is a Hotel-Customer-Restaurant ONLY. Try to avoid this place it’s a big tourist trap.

Ate here for dinner while staying at the restaurant. Everything we ordered was excellent. Food was very elegantly prepared.

What a wonderful experience with excellent food and outstanding service! Highly recommend for a fun time!

This was the best meal I’ve had in Switzerland. I opted for the potato gnocchi - with lightly sun-dried tomatoes, fresh mozzarella, and just the right amount of greens - in a lite broth. It was perfection! With an outstanding view of the Giessbach Falls, one couldn’t ask for more. The strawberry torte was very good, but Swiss desserts (except for chocolate!) are not the best.

On the contrary of the other restaurant (le Tapis Rouge which was disappointing) we liked this restaurant very much. True we dod not get a top table, but still had some view. The service was very nice and the quality of the food was excellent.